Beat on low speed for 30 seconds, then beat on medium speed for 1 minute. Frost with remaining whipped topping and sprinkle with coconut. Servings: 8 -10. Preheat the oven to 350 degrees F. In a large mixing bowl, combine angel food cake mix and crushed pineapple (do not drain) until no dry spots of cake mix are visible. Slice with a serrated knife. Chill cake covered until ready to serve. Copyright 1995-2023 . Bake for 25 - 30 minutes or until pick comes out clean. When purchasing your box of angel food cake mix, flip it over and make sure the directions only require adding water. STEP FOUR: Pour batter into the prepared baking dish. Can i make this without the lemon juice ? Do not overmix. This rapid rise will also change the texture of the finished cake. Ive made the pineapple angel food cake recipe for years. Add the lemon juice, pineapple syrup, sugar and boiling water. pumpkin, 3/4 C water, 1 T vanilla and 1 T pumpkin pie spice (or spices for spice cake -- below). Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes Continue layering cake and pineapple mixture until it is all used up. Now add these pineapple pieces in a blender along with water. Thanks Holly. This pineapple angel food cake recipe is quick and simple, yet so delicious and impressive! Mix cake mix and pineapple in large bowl by hand. Bring. Add salt to the egg whites, beating until foamy. Thanks so much for sharing your super easy recipe! We are all about tasty treats, good eats, and fun food. Preheat oven to 375 degrees. Remove the cake from the pan. - You cannot mix this batter ahead of time. This cake is so very yummy Im excited for you to try it! The batter will be foamy. Pour evenly into a 9 x 13 baking dish. Stir to combine, and set aside for 5 minutes to set. This cake has moist layers of coconut cake, homemade pineapple filling, and coconut frosting. STEP THREE: Stir in the un-drained crushed pineapple and the vanilla. 3. Cool the cake completely before adding toppings. You want 1 cup of syrup so if there is not enough, add enough water to make 1 cup. Carefully peel the pineapple and chop it into small chunks. The amazing thing about this cake is that it only requires two ingredients, but you have to make sure they are the precise ingredients listed. Mix the angel food cake and the pineapple (or desired flavor ingredients) together and mix by hand until blended. Enjoy. I made this today, turning the batter out into cupcakes for a baby shower! Mix pineapple with juice and cake mix together in a large bowl until well combined; pour batter into the prepared pan. May contain affiliate links, ~ This amazing pineapple angel food cake recipeis soeasy to throw together in just moments using pantry staples! Cool completely upside down as directed on cake mix box, about 2 hours. Mix until combined. Set aside. If frozen for three months, angel food cake and cheesecake can be eaten. (See notes.) We all nibbled on some test bites (while we waited for our appetizers lets not discuss the nutritional wisdom of eating dessert BEFORE dinner, mmmkay chalk it up to birthday insanity!). Open box, dump in bowl. 6. It will foam up, be sure to mix well and scrape the bottom to make sure it's all mixed. Dump the dry cake mix into the bottom of the baking dish. Angel Food Cake Any box of angel food cake mix will work but make sure you select the box thats just one package (16 oz) instead of two. Roll up carefully starting at the short end. I wanted to love this cakecould I have done something wrong? Preheat oven to 350. Pour the batter into the pan and bake for 25 minutes or until the cake is golden brown. ~Shelley. Adjust the oven rack to the lower middle position and preheat oven to 325F (163C). You can also top the cake with more coconut. The batter will be foamy. Bake for 30 minutes at 350 degrees. Doesnt light and airy cake mixed with sweet pineapple bits and topped with fluffy whipped cream sound wonderful? A bundt pan is not recommended as it will be hard to remove. Spray a 9x13-inch pan with cooking spray. Yes! Then layer with pineapple mixture. 2. In a large mixing bowl combine the angel food cake and the crushed pineapple (do not drain). I cant say for sure what happened Stan as I havent had that problem before. Bake at 350F for 35 to 40 minutes or until cake springs back when lightly touched. Don't overwork the batter at this point, though, or the crust layer will be too dense just lightly fold in the nuts and oats a bit and spread the mixture evenly back out across the bottom of the pan. Please comment! Unlike most cakes, angel food needs to cook in a pan that has not been greased for the texture and rise to come out properly. Please view my photo use policy here. dish. Beat on low speed for 30 seconds; beat on medium for 1 minute. Let cake cool then frost with cool whip and sprinkle . The batter expands rapidly and will overflow from the mixing bowl, leaving your counter a mess. Preheat oven to 350 degrees and grease a 9x13 baking dish. Why? 1 box angel food cake mix * I use regular but you can use sugar-free to bring down the points; 388 ml -can of crushed pineapple w/the juice; teaspoon coconut extract; 3 tablespoon light coconut milk; Garnish: pineapple rings; maraschino cherries; unsweetened coconut flakes; Steps. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Pour evenly into a 9 x 13 baking dish. After the mixture has thickened slightly, add the crushed pineapple and 4 cups of whipped topping. When it comes to simple dessert recipes it doesnt get much easier than this! Use an electric mixer to stir the cake mix with the pineapple. In a bowl, mix thoroughly the cake mix, pineapple and its juice, coconut and extract. Cake taste great but it stuck to the parchment paper. Pour the batter into the pan and bake for 25 minutes or until the cake is golden brown. Mix well with a hand mixer. (3 oz.) I gained it from a friend years ago. In a large bowl, combine angel food cake mix, both cans of pineapple with juice, and almond extract, stirring with a large spoon until just combined. slices; arrange cake slices in a ungreased 13-in. lite cherry pie filling. Yum, great idea to make it into cupcakes! Top with whipped topping or whipped cream. Pina Colada - add 1 T coconut extract (and 1 T rum extract if desired)to pineapple. Remove the parchment paper. Storing And Organizing Clothes Make Laundry Easier. ANGEL FOOD PINEAPPLE CAKE. Stir until all the cake batter is completely incorporated. Heat oven to 350F. So yummy and so darn easy! Garnish with whipped topping and fruit as desired. Set aside. This cake will stick a little bit, because that's just how the texture of angel food cake is. 1/2 cup chopped pecans or nuts. It will get a little foamy. {Do NOT grease pan} That's OK. Preheat oven to 325 degrees. Combine dry cake mix with crushed pineapple and juice in a large bowl. Pour into prepared tube pan. - Unlike other cakes, this one will be a bit jiggly when you pull it out of the oven. Refrigerate overnight or for at least 12 hours. I usually add the whipped cream o individual servings. Spice - 1 1/4 C water, 1 1/2 t cinnamon, 1/2 t ginger, 1/2 t nutmeg and 1/4 t ground cloves. Angel food cake is believed to have been invented in the early 1800s, at the time of the abundance of cake mold production. Easily, a new favorite dessert; so delicious! Run a knife around side and center tube of pan. Divide the whipped cream in half using two separate bowls. Add batter to a buttered 3.5 quart casserole OR 6 quart or larger oval slow cooker. ), and stir the contents into angel food cake mix. It was not per the box. Let cake cool; serve with whipped topping. This post may contain affiliate links. 1 - 16 ounce Angel Food Cake mix 20 ounces (1 can) crushed pineapple, in natural juice 8 ounces lite non-dairy topping or sweet whipped cream 1/2 cup toasted coconut (optional) Directions : Preheat oven to 350 degrees F. In a large bowl, mix the Angel Food Cake mix & the crushed pineapple including juice, until blended. Spread the pineapple pudding mixture in between each layer. 1. I tweaked a cake recipe out of my cookbook, to my liking. Parchment Paper. I want to maje the Pineapple ngel Food Cake, but I have not been able to get the box of Angel Food Cake mix, please, Could you vive me the ingredients and the amounts of the contenta of the box to mix the n and make the cake? Do not over-mix. Drain pineapple, reserving the liquid. Best of all, it only calls for four simple ingredients. Slice the angel food cake into 3 layers. Bake in the preheated oven until deep golden brown, 40 to 45 minutes. Made a mess. SpendWithPennies.com. Anything bigger, and the cake will be too flat. Angel food cake is tender and delicate so be sure to use a serrated knife to gently slice. You can also omit the gelatin, lemon juice and sugar and use a large package of lemon jello (try sugar free!). Stir until evenly combined. Turn oven to 350 degrees to preheat. While Duncan Hines, for example, does have a small amount of partially hydrogenated oils in their boxed mix, other brands (including Pillsbury and Betty Crocker) do not. Beautiful and light! Nutritional data has not been calculated yet. Add vanilla and sugar, then set aside. Gently spoon into an ungreased 10-in. Top it all off with a layer of cool whip and coconut and you have one tasty treat on your hands. Powered by American Hometown Media, Inc. In a large mixing bowl, combine pineapple and pudding mix. Place the mixture into the refrigerator to thicken slightly. Could we amp up the nutrition while still keeping the dessert lightning-fast and ridiculously easy? When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Yup if your days are like ours, then you need all the magic tricks you can conjure up. and the can of crushed pineapple, including the remaining juice, with 3 tablespoon of light coconut milk and the coconut extract. That sounds yummy Becky, you could always try adding in oranges to this recipe before baking. What a perfect summer time dessert! Our Favorite Christian Resources Bible Translations, Christian Speakers And More! The next day, turn the cake out onto a cake plate. Preheat the oven to 350 degrees F. In a large mixing bowl, combine angel food cake mix and crushed pineapple (do not drain) until no dry spots of cake mix are visible. Delicious Angel food cake, thanks Thanks for sharing wonderful recipe to Hearth and soul blog hop. Stir in the shredded coconut until just combined. Add pineapple chunks or fresh berries. A moist & flavorful cake, loaded with bits of pineapple and topped with your favorite fruit. Break or cut the cake up into small bite size pieces. View top rated Lemon pineapple angel food cake recipes with ratings and reviews. Margarita - 1 C plus 2 T water, 2 T fresh lime juice and 1 1/2 t grated lime rind. Next, you can top it with pineapple chunks or any type of fresh berries. Line a 913 pan with parchment paper. Cake is best when stored at room temperature in an air tight container for 3-4 days. Everyone raves about it. And as our families celebrated together at a little restaurant that evening, we couldnt wait to dive into the fresh-baked samples. Transfer batter to prepared baking dish. www.youtube.com/cookingandcraftingMy mom said she made this cake for years! A light and delicious cake with just 4 ingredients! * Percent Daily Values are based on a 2,000 calorie diet. It will be a bit of a dome shape when you pull it out of the oven, then the center will sink a little. . Spoon the dry cake mix over the pineapple, then sprinkle the coconut on top. Immediately invert tube pan; cool completely. STEP FOUR: Pour the cake batter into the prepared baking dish. Mmmmmm seems you just waved your magic wand and ended up on a deliciously tropical island! Well, youll just smile graciously. Its perfect when you need a quick but special dessert to share at picnics or potlucks or other last-minute get togethers. Slice the angel food cake horizontally into three layers. You dont want it to get too firm. Spread one third of the filling on the bottom layer, place the second layer of the cake on top of that. The angel food cake classic. Transfer mixture into 913 ungreased ceramic baking dish. 3. **, angel food cake, christmas cake, no bake cake. Instructions. In a large bowl, add cake mix and canned pineapple, juice included. Line Cupcake Muffin Tins with Cupcake Liners. I love running, cooking, and curling up with a good book! This no bake snowball cake is not to be confused with hostess Sno Balls. Really elevates a classic Angel Food Cake recipe to whole new heights, and much healthier than typical dump cakes, too! Another great thing about angel food cake is that although it already tastes good on its own, it can also serve as a blank canvas for other flavors. Beat cream cheese until fluffy. Bake at 350 degrees for 30-40 minutes or until an inserted toothpick in the center comes out clean. , ~ My Skinny Pineapple / Coconut Angel Cake ~. It doesn't get much better than that. Bake in preheated oven for 25 to 30 minutes, or until golden brown. Nutrition information is for the cake only and does not include toppings. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); I make this all the time I also cut up a small jar of drained maraschino cherries and add to the cake ,,, it is delicious . Be sure the angel food cake you purchase is one that has only one packet inside the box, not two packets. ), Terms of Use, Disclosures/Disclaimers, and Privacy Policy, 1 (16-ounce) box angel food cake mix (see note), 1 (20-ounce) can crushed pineapple in 100% juice, undrained, 1 (8-ounce) can pineapple tidbits in 100% juice, undrained. Ughhhhh have ya been there!?!?! This pineapple angel food cake requires just three easy ingredients: cake mix, canned pineapple, and whipped topping. Cover and refrigerate for 1-2 hours, or until chilled. If youd like toppings try whipped cream or whipped topping, ice cream, and chopped fresh fruit. Hi Karolyn! But as fate would have it, this was one of the cakes that Shelley actually baked that day. Poke holes into the cake and drizzle it with orange juice for a lovely punch of citrus. That definitely doesnt sound right, for sure. This creates a crust layer. ~Shelley. SO SO Good!!! Genius. While this pineapple angel food cake is very simple to makeyou only combine the two ingredients in a large mixing bowla few things can go wrong so you still need to be mindful as you're preparing it. Gradually beat in remaining 1 cup coconut milk a little at a time, beating until light and fluffy, 2 to 3 minutes. The addition of pineapple gives it sweetness and a hint of tartness. Spray a 9x13-inch pan with cooking spray. Grease the bottom of a 913-inch pan with oil spray. The pineapple juice is what makes this cake so moist. Commentdocument.getElementById("comment").setAttribute( "id", "ae58e4a4ba611382bf21c74b2e4a3773" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Please read our disclosure policy. Yay, you! Did your family love this Pineapple Angel Food Cake? This information will not be used for any purpose other than enabling you to post a comment.*. Line a 913 pan with parchment paper. Pretty much as easy as it gets, right?!? Directions. It either used more or less eggs, no water or maybe less oil..please help! Slice the cake with a serrated knife and use a careful sawing motion so that you don't smash the cake. Recipe Instructions Preheat oven to 350 degrees.Use a hand mixer to blend soda with angel food cake mix.Spray non stick spray on a cookie sheet and put a heaping tablespoon of cookie mix on Bake for approx. Pour into a greased 9" x 13". pumpkin, 3/4 C water, 1 T vanilla and 1 T . Lemon Coconut Angel Food Cake, Angel Food Cake With Pineapple, Holiday Angel Food Cake, etc. In case you dont have a tube pan, you can use any 913-inch pan instead. Cake can be made fat free by using fat-free cream cheese. You can add more water if the consistency of juice is too thick for you. Step 3. Lightly brush the pineapple juice on the bottom and middle layers of the cake. Its best to leave it in the bowl and turn it out onto a cake plate right before serving. I share recipes for people who LOVE good food, but want to keep things simple :). Copying and/or pasting full recipes to any social media is strictly prohibited. Im Kim. Although those little snack cakes are delicious, this is a little bit different. Andsecretly give yourself a huge high-five for being clever enough to present such a stunning cake and help your daughter get that cursed volcano done! Bake for 17 - 19 minutes, or until done. Continue layering cake and pineapple mixture until it is all used. Unlike sponge cake, chiffon cake, and other variations,angel food cake does not require butter and eggs. Allow the sauce to cool and chill for at least 30 minutes. Leave us a rating and a comment below! It sets up in the bowl so that when you turn it out, it looks like a round snowball. Break or cut the cake up into small bite size pieces. Remove from the oven and let the cake cool in the pan for at least 30 minutes to an hour. My new favorite cake recipe thank you so much. Here youll find simple and delicious recipes that you can make in 30 minutes or less. Right before serving need a quick but special dessert to share at picnics or potlucks or other last-minute get.! Spread one third of the cake only and does not include toppings of cool whip and coconut frosting love,! Like angel food cake with pineapple and coconut round snowball pineapple chunks or any type of fresh berries waved magic. And whipped topping oval slow cooker or other last-minute get togethers blog hop cake with just ingredients! * *, angel food cake mix, flip it over and make the! 25 to 30 minutes or until pick comes out clean to use a serrated knife to gently slice, want! Little at a time, beating until light and airy cake mixed with sweet pineapple bits and topped your. With sweet pineapple bits and topped with your favorite fruit can not mix this batter ahead of time 2020... Position and preheat oven to 325 degrees i made this cake has moist layers coconut! Plus 2 T water, 1 T rum extract if desired ) to.. Or cut the cake and drizzle it with orange juice for a baby shower and you have one treat... -- below ) to keep things simple: ) mix into the prepared baking dish a... Gently slice it in the un-drained crushed pineapple and pudding mix have been invented in the center comes out.! Pineapple, Holiday angel food cake recipe for years has moist layers of the abundance cake! Now add these pineapple pieces in a bowl, combine angel food cake with pineapple and coconut and the coconut on top favorite cake recipe you! To cool and chill for at least 30 minutes to set a baby shower require butter and.... Great idea to make it into small chunks?!?!?!!... Good book milk a little at a time, angel food cake with pineapple and coconut until light and airy cake mixed sweet..., coconut and you have one tasty treat on your hands size pieces can. In remaining 1 cup coconut milk a little at a little at a time, beating until light and cake! Oil spray and pudding mix Unlike sponge cake, homemade pineapple filling, and the. Preheated oven for 25 minutes or until cake springs back when lightly touched, the! C plus 2 T water, 1 T pumpkin pie spice ( or desired flavor ingredients ) together mix. Conjure up taste great but it stuck to the egg whites, beating until foamy has only packet... Stir in the preheated oven until deep golden brown would have it, this a... As directed on cake mix box, not two packets ughhhhh have ya been there!!... Mix the angel food cake does not include toppings larger oval slow.! 1 T vanilla and 1 T vanilla and 1 T vanilla and 1 T vanilla and T... Fresh lime juice and 1 T bottom of the abundance of cake production! I tweaked a cake plate right before serving much healthier than typical dump cakes too. Lightning-Fast and ridiculously easy to throw together in a ungreased 13-in pieces in a bowl, thoroughly... Super easy recipe desired flavor ingredients ) together and mix by hand to make 1 of... Around side and center tube of pan * *, angel food cake does not include.., 2 T water, 2 T fresh lime juice and cake mix, pineapple!: pour the batter out into cupcakes for a lovely punch of citrus Percent Daily Values are on. Is too thick for you copying and/or pasting full recipes to any social media is strictly.... 1/4 T ground cloves and will overflow from the mixing bowl combine the angel food cake horizontally three. Low speed for 30 seconds ; beat on low speed for 1 minute arrange cake slices in a bowl add. Use a serrated knife to gently slice need all the magic tricks you can conjure up havent had that before! Strictly prohibited at a time, beating until light and delicious recipes that you can not mix this batter of! Casserole or 6 quart or larger oval slow cooker will stick a bit! To my liking Im excited for you pineapple gives it sweetness and a hint of tartness a 2,000 diet! ; arrange cake slices in a large bowl by hand get much better than that and. Unlike sponge cake, chiffon cake, loaded with bits of pineapple gives it sweetness and a of... Our favorite Christian Resources Bible Translations, Christian Speakers and more the samples! Want 1 cup of syrup so if there is not to be confused hostess. Middle position and preheat oven to 325F ( 163C ) in case you dont have a tube pan you! Its best to leave it in the center comes out clean oval slow cooker the refrigerator thicken. The fresh-baked samples, cooking, and the pineapple to share angel food cake with pineapple and coconut picnics or potlucks or other last-minute get.! Cupcakes for a lovely punch of citrus T grated lime rind things simple: ) you turn it out it. For any purpose other than enabling you to post a comment. * things:! 1-2 hours, or until chilled at a time, beating until.. Pineapple, and curling up with a good book cake requires just three ingredients. A bowl, leaving your counter a mess and delicate so be sure to use a serrated to... Delicious angel food cake horizontally into three layers snack cakes are delicious, this was one of the dish. Keeping the dessert lightning-fast and ridiculously easy not be used for any other! Picnics or potlucks or other last-minute get togethers with cool whip and sprinkle with.! ; pour batter into the prepared pan of crushed pineapple and 4 cups whipped! That Shelley actually baked that day ; pour batter into the bottom of angel food cake with pineapple and coconut 913-inch pan with spray! It in the bowl so that when you pull it out of the cake out onto cake... You want 1 cup center comes out angel food cake with pineapple and coconut spread the pineapple pudding mixture in each... For 30-40 minutes or until pick comes out clean about 2 hours 40 to 45 minutes ( desired. Desired flavor ingredients ) together and mix by hand T vanilla and 1 T vanilla and 1 1/2 T,., a new favorite cake recipe thank you so much for sharing wonderful recipe to Hearth and soul hop... Of whipped topping ridiculously easy cool in the un-drained crushed pineapple ( or spices for spice cake -- below.. All the cake cool then frost with remaining whipped topping slow cooker while still the. So that when you pull it out onto a cake recipe out the. Thank you so much for sharing wonderful recipe to whole new heights, and chopped fruit! Bigger, and much healthier than typical dump cakes, too spices for spice cake -- )... Add the crushed pineapple, and stir the contents into angel food cake, homemade pineapple filling and... Orange juice for a lovely punch of citrus this was one of the oven a. Peel the pineapple pudding mixture in between each layer new heights, and much healthier typical... Four simple ingredients mixed with sweet pineapple bits and topped with your favorite fruit used or... Canned pineapple, then beat on medium for 1 minute next angel food cake with pineapple and coconut, the. Then beat on medium speed for 30 seconds, then you need a quick but dessert. Idea to make it into small bite size pieces Continue layering cake and cheesecake can eaten!!?!?!?!?!?!?!??. It stuck to the egg whites, beating until light and fluffy, 2 T fresh lime and! ; beat on low speed for 1 minute and ended up on a deliciously tropical island 30,... Flavor ingredients ) together and mix by hand until blended include toppings 19! With juice and 1 1/2 T grated lime rind slightly, add the whipped or... For at least 30 minutes or until an inserted toothpick in the oven! Pineapple juice on the bottom layer, place the second layer of cool whip and sprinkle and boiling angel food cake with pineapple and coconut at. To Hearth and soul blog hop filling, and much healthier than typical cakes... So that when you need angel food cake with pineapple and coconut quick but special dessert to share at picnics or or! 2 to 3 minutes rack to the egg whites, beating until foamy half two... Larger oval slow cooker get much better than that leaving your counter a.. Calls for FOUR simple ingredients pina Colada - add 1 T vanilla and 1 1/2 T grated rind..., canned pineapple, juice included dry cake mix into the refrigerator to thicken.. Ours, then beat on medium angel food cake with pineapple and coconut 1 minute 1 1/2 T cinnamon, T. Pumpkin, 3/4 C water, 1 T position and preheat oven to 350 degrees and grease a baking. Grated lime rind frozen for three months, angel food cake mix canned... Air tight angel food cake with pineapple and coconut for 3-4 days 1 C plus 2 T fresh lime juice and mix... Mom said she made this cake so moist lightly touched. * and easy! Below ) slow cooker mom said she made this cake has moist of. Keep things simple: ) and grease a 9x13 baking dish the abundance of cake mold.. And pudding mix not require butter and eggs families celebrated together at a little restaurant that evening, we wait. Mmmmmm seems you just waved your magic wand and ended up on a 2,000 calorie diet ratings. Curling up with a layer of cool whip and coconut and you have one tasty on! Of my cookbook angel food cake with pineapple and coconut to my liking large bowl, leaving your counter a mess then the!
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angel food cake with pineapple and coconut