The liquid used for boiling can be plain water, water seasoned with herbs and spices, stock, or water with the addition of ingredients such as wine or fruit juices. ATTENTION TO RIGHT HOLDERS! Microwave: Arrange slices in single layer on microwave-safe plate; cover loosely with plastic wrap. Try serving the ham as the main dish with garlic mashed potatoes, green beans with glazed onions and warmed dinner rolls. Cover pan tightly with aluminum foil. Cooking a Smithfield ham is incredibly easy - just follow these simple instructions. Place the ham on a rack in a roasting pan. In fact, most ham that is sold to consumers is already cured, smoked or baked. www.smithfield.com. The cooking time for precooked sliced ham will vary depending on the thickness of the slices and the method of cooking. When baking smithfield anytime ham, first preheat your oven to 350 degrees Fahrenheit. This information includes how to cook it fresh and recommends that you cook it at 325 F. Whole hams should be cooked fat-side up. . Warm ham in oven for a maximum of 18-20 minutes per pound. How do you use the glaze packet that comes with the ham? Make lunch more flavorful. Bake for approximately 15 minutes per pound until heated through. There are many ways to cook smithfield anytime ham, including baking, broiling, microwaving, and grilling. No heating is required. Preheat oven to 325 F. Wrap ham in foil and place, cut side down, in a pan with a roasting rack. Heat the glaze packet that comes with the ham and brush the glaze over the ham. Because a fresh ham is completely raw pork, it must be thoroughly cooked. How long do you cook a boneless precooked ham? Remove from the oven and enjoy! Bake at 325F for 16-20 minutes per pound, until a meat thermometer registers 135F. Bake at 275F for approximately 15 minutes per pound, until heated through (see chart). How do you heat up a precooked ham without drying it out? I'm also a big fan of healthy eating, and I love sharing tips and recipes for healthy and delicious food. If you prefer your meat warmed, gently heat on low heat, only by the slice, not heating the entire ham or turkey breast. To heat the ham, place it on a rack in a shallow roasting pan, and bake uncovered. Fully cooked. Add desired flavorings. The goal is to reheat the ham without drying it out. They are very salty, and the meat is slightly dry, which is exactly what it is supposed to be. Warm ham in oven for a maximum of 18-20 minutes per pound. Warm ham in oven for a maximum of 18-20 minutes per pound. Arrange ham slices over asparagus. Preheat oven to 325F. Remove packaging; reserve liquid. 2. Pour package juices in the bottom of the pan to avoid drying it out. Drowning Your Ham Rather than pre-bathing the ham, or basting it throughout the cooking process, add a half cup of stock, wine, or water to the bottom of the pan while its cooking, which will infuse moisture into the meat throughout the baking process. If using a conventional oven, cover the entire ham (or portion to be used) and heat at 275 degrees F for about 10 minutes per pound. Smithfield Anytime Favorites Sliced Hickory Smoked Boneless Ham. Preheat your oven to 325 degrees F, then remove the ham from its packaging and place it in a large baking dish. Half hams should be placed with cut side down. Remove packaging; reserve liquid. Because most hams sold at grocery stores are already smoked and fully cooked, they only require heating before eating. % Daily Values *, Total Carbohydrate Cover with 5/5 (1) Category: Side Dish Servings: The best way to do this is to place the ham on a rack in a roasting pan. Most types of ham last for about 5 days in the fridge If you wont be eating up those ham leftovers in the next day or so, transfer them to the freezer to get a longer shelf life out of them. Smithfield Assembled Product Dimensions (L x W x H) 0.50 x 8.50 x 5.50 Inches Directions Instructions Warming Instructions: Microwave: Place ham steak on microwave-safe dish; cover with paper towel. Trim asparagus and place it on a 9-inch pie plate. If desired, complement the fully-cooked ham with the easy-to-make honey-orange glaze. Heat approximately 15 to 20 minutes per pound until heated through. How long can you keep a Smithfield ham in the refrigerator? Do you have to cook Smithfield anytime ham? To ensure the ham stays moist, its best to boil it for half of the cooking time and then finish the cooking in the oven. It is also possible to boil ham for the entirety of the cooking time. It should clearly state that cooking is required. Bake ham according to package directions, basting with glaze, every 15 minutes. Cover with aluminum foil, and bake for 20 minutes or until asparagus is tender. Bake for approximately 15 minutes per pound, or until the internal temperature reaches 140 degrees F. Allow the ham to rest for 10 minutes before . As a deli meat, it can be eaten right out of the refrigerator, but other hams are typically reheated for improved flavor and texture. Refer to the product label for full dietary information, which may be available as an alternative product image. Product features Bake ham according to package directions, basting with glaze, every 15 minutes. Hams that are brine cured are either soaked in or injected with a mixture that is usually made up of water, sugar, salt and sodium nitrates. Add water to the bottom of the pan and cover the whole thing tightly with foil. 1 Smithfield Hickory Smoked Spiral Sliced Ham 1 bunch asparagus 1 cup sliced fresh strawberries 1 cup fresh blueberries Steps: Preheat oven to 275 degrees F. Place ham on a rack in a foil-lined roasting pan, fat side up. How do you heat up sliced ham in the oven. How long do you cook a Smithfield anytime sliced ham? Preheat your oven to 325 degrees F, then remove the ham from its packaging and place it in a large baking dish. Is pre cooked shrimp healthy? Properly stored, whole ham or half ham will typically last for 5 to 7 days, or the date on the package, in the fridge. How to Cook Spiral Ham Without Drying It Out. Smithfield Anytime Sliced Ham is a precooked ham that can be eaten cold or reheated. Then, place the ham in a baking dish Smithfield ham is a type of ham that is typically smoked and dry-cured. -Some tips for cooking smithfield ham include using a wire rack to prevent the ham from sticking to the pan, and basting with apple cider or pineapple juice to add flavor. Place wrapped ham into a 2 baking dish and into the oven. No matter which cooking method you choose, be sure to serve the ham with a delicious side dish! 1. It's a fully cooked and prepped ham that you can heat up in the oven or microwave. Cover with foil and cook in a 350 F oven for approximately 20 minutes per pound, or until the internal temperature is 160 F. Baste throughout cooking. However, if you want to reheat these cooked hams, set the oven no lower than 325 F and heat to an internal temperature of 140 F as measured with a food thermometer. This thick sliced ham is premium quality and 97% fat free for family meals that you can trust If you are planning to apply a glaze do so in about the last 15-20 minutes of cooking with the foil removed. We regret to inform our customers that our restaurant is closed and we are no longer taking reservations. Preheat oven to 325F. Add water to the bottom of the pan and cover tightly with lid or foil. Preheat the oven to 350F. Preparing Your Country Ham Spiral Sliced Country Hams are pre-sliced and ready to serve. Whatever type of ham you are going to be frying should be carved into slices 1/4 to 3/8 inch thick. What temperature do you cook a boneless ham? When baking smithfield anytime ham, first preheat your oven to 350 degrees Fahrenheit. Bake at 275 degrees F at 10 minutes per poundor until meat thermometer reads 135 140 degrees. Precooked sliced boneless hams are a convenient and easy-to-use product. Suggested Recipes alarm 6 mins school Beginner restaurant_menu 6 Servings Brown Sugar Ham Rolls Cover with 5/5 (2) Category: Side Dish Servings: 12 2. Precooked sliced ham is a delicious and convenient meal option, but make sure to cook it properly so that it is safe to eat. If you are using a glazed ham, be sure to put the glaze on top of the ham after it is cooked. How long do I heat a fully cooked spiral ham? Warming instructions: Pour reserved liquid over ham and wrap completely with foil. The ham will be ready when the internal temperature reaches 140F. If you ask us, baked ham is delicious even when you leave it plain; however, scoring a diamond pattern with a chefs knife in the outer layer and brushing on a glaze during baking makes the ham a showy centerpiece and adds flavor. and shall not be responsible for any errors or damages that may arise out of same. This is what I consider art; its a creative process that excites me so much that Im constantly inspired to try new things and share my knowledge with you, my readers. These tasty ham slices are fully cooked, ready to heat or eat out of the package, and high in protein. Ham center slices also work well for frying. Pour reserved liquid over ham and wrap completely with foil. The approximate time necessary to heat a fully cooked spiral sliced ham is 15 minutes at a temperature of 350 degrees Fahrenheit. Smithfield Anytime Sliced Ham Cooking Instructions . Cover either the ham itself or the pan with foil. Heat oven to 325 degrees F. Remove all packaging materials and place ham on its side, fat side up, on rack in shallow roasting pan; cover loosely with aluminum foil. In large saucepan, stir together glaze packet contents, 2 cups water and brown sugar. Can you heat a Honey Baked ham in the foil it comes in? Daniel Jones plays like franchise QB in Giants upset over Vikings, Super Wild Card Weekend highlights: Bengals, Ravens tied in 2nd half; Giants, Bills win, Giants put it all on QB Daniel Jones, and he shined in playoff win over Vikings, Lamar Jackson doesnt travel with Ravens to playoff game vs. Bengals. Web Precooked sliced boneless hams are a convenient and easy-to-use product. You can either serve the ham as is, or you can glaze it with a delicious glaze. Remove spiral ham from package, reserve the liquid. 855-411-Pork (7675). 1 Answer. The ham is pre-cooked and then packaged for sale. How do you cook a fully cooked boneless sliced ham? There are many ways to cook smithfield anytime ham, including baking, broiling, microwaving, and grilling. preheat the oven to 275 degrees fahrenheit.place the ham on a rack in a roasting pan lined with aluminum foil, fat side up.wrap the pan securely with aluminum foil.roast the ham for 15 minutes per pound (1 to 1 1/2 hours) or until it is tender.are smithfield hams already cooked before they are delivered?alternately, you may reheat the dish in This fully cooked ham is 97% fat free. Precooked sliced boneless hams are a convenient and easy-to-use product. Smithfield pre sliced ham is fully cooked meat that comes packed with protein and is a product of the USA Should I boil ham before roasting it? Do you remove the plastic from the ham? Smithfield ham is a popular ingredient in recipes such as ham and eggs, omelets, and quiches. Give your ham some homemade love! To eat as is, simply place the desired amount in a bowl and enjoy. What is the best way to cook a precooked ham? To heat the ham, place it on a rack in a shallow roasting pan, and bake uncovered. Add water to the bottom of the pan and cover the whole thing tightly with foil. Smithfield Anytime Favorites Honey Cured Sliced Boneless Ham features the sweet taste of honey for mouthwatering flavor, and it comes as a fully cooked boneless ham thats pre-sliced for convenience. A Smithfield spiral sliced ham is a great addition to any family gathering or special occasion. Americas original artisan ham can only be cured within the Smithfield town limits (as decreed by law)! How do you keep baking soda fresh after opening? 3. Details Place ham in a shallow roasting pan, cut side down. As the ham rests, the liquid in the pan thickens so you get a thicker glaze on the ham. It can also be used in sandwiches or salads. I share with my readers delicious recipes and interesting life hacks from the world of cooking. Suggested Recipes alarm 55 mins school Pour reserved liquid over ham and wrap completely with foil. How do you cook Smithfield anytime sliced brown sugar boneless ham? Sliced & fully cooked. It must be heated to an internal temperature of 160 degrees Fahrenheit before eating. How do you know when Tiger prawns are cooked? You can heat a fully cooked spiral bone in ham in a variety of ways. But it is not always possible to cook what you like. bake for 25 minutes, Cut the ham into 1 slices, and trim off any excess fat. But how long do you cook it? Preheat oven to 250F. Appliance temperatures may vary. You can either microwave it, bake it in the oven, or fry it. Bake at 275F for approximately 15 minutes per pound, until heated through (see chart). Here are some tips: Preheat the oven before cooking smithfield ham. Heat oven to 325 degrees F. Remove all packaging materials and place ham on its side, fat side up, on rack in shallow roasting pan; cover loosely with aluminum foil. Sometimes there is simply no time to cook, and sometimes there are no necessary products. Hello cook lovers! They can be eaten cold or heated. How long do I heat a fully cooked spiral ham? The bone adds flavor and moisture and enhances the presentation. Cooking a Smithfield ham is incredibly easy - just follow these simple instructions. Continue baking them ham, basting with the honey glaze every 15 minutes until the internal temperature of the ham reaches 140 degrees Fahrenheit. 2. Heat approximately 15 to 20 minutes per pound until heated through. Place the ham in the slow cooker, and set it to low heat. Once opened, use within 5 days. There are many ways to cook smithfield anytime ham, but one popular way is to bake it in the oven. Ingredients Preheat oven to 325 degrees. All materials are posted on the site strictly for informational and educational purposes! Place the ham steak in a shallow ovenproof pan and place the pineapple slices on top. However, if youre not careful, you can easily dry it out. Microwave on high for 1 to 2 minutes or until ham center is heated through. US inspected and passed by Department of Agriculture. Remove packaging; reserve liquid. How do you cook Smithfield anytime sliced boneless ham? Privacy Policy | Terms of Use | California Consumer Privacy Act | DMCA| About us. How do you heat up a precooked ham without drying it out? Web Precooked sliced boneless hams are a convenient and easy-to-use product. The user acknowledges and agrees that this service is for personal use only and will not be used or disseminated for any other purpose! How long do you cook a Smithfield anytime sliced ham? Warming instructions: Heat oven to 275 degrees F. Remove all packaging materials and place ham in shallow roasting pan, flat side down. 2. Pour a healthy oil like coconut, Its true, you dont! Hello, my name is Emmy. Heat approximately 15 to 20 minutes per pound until heated through. It is a delicious, savory ham that is easy to prepare and sure to please everyone at the table. Place ham on baking sheet. Try this Hickory Smoked Spiral Sliced Ham as a unique Low Country holiday feast, serving it with oyster and spicy sausage dressing, sauted View More expand_more, Try this Hickory Smoked Spiral Sliced Ham as a unique Low Country holiday feast, serving it with oyster and spicy sausage dressing, sauted collard greens with garlic and chilis, and Charleston red rice, Remove all packaging from the ham, including glaze packet, and place face down in a large roasting pan, Add 1/2 inch of water to the bottom of the pan, then cover the pan tightly with aluminum foil, Cook the ham for 14-16 minutes per pound, or until an internal temperature of 120 degrees. Cover the ham in foil and crimp the foil around your roasting pan (I use a 913 pan) to seal it. So you can have that mouthwatering, handcrafted Smithfield flavor anytime. Cut one corner off the glaze packet and squeeze glaze evenly over the top of ham. To heat the ham, place it on a rack in a shallow roasting pan, and bake uncovered. For a whole ham, allow 15 to 18 minutes to the pound; for a half, 18 to 24 minutes per pound. If you think that the posting of any material infringes your copyright, be sure to contact us through the contact form and your material will be removed! Smithfield Anytime ham is not fully cooked. Preheat oven to 325 degrees F. The second key to a moist spiral ham is to wrap the ham with foil to help keep the moisture in. Bake for approximately 15 minutes per pound, or until the internal temperature reaches 140 degrees F. Allow the ham to rest for 10 minutes before . In most cases, sausages are breaded beforehand. Place pan in oven and cook (allow about 10 to 14 minutes per pound of meat.). ATTENTION TO RIGHT HOLDERS! Warm ham in oven for a maximum of 18-20 minutes per pound. After trimming the skin and some of the fat, place the ham on a rack in a shallow baking pan with fat side up. Cover either the ham itself or the pan with foil. I wrap the ham tightly in heavy duty aluminum foil. U.S. inspected and passed by department of agriculture. 3. How do you heat up a precooked ham without drying it out? Smithfield Anytime Favorites Sliced Hickory Smoked Boneless Ham. Add water to the bottom of the pan and cover tightly with lid or foil. No matter how you choose to heat up your precooked ham, be sure to keep a close eye on it so that it doesnt dry out. Lean. I love to cook, so the blog will contain a lot of tasty, interesting and useful things. How do you heat up a precooked ham without drying it out? Heat approximately 15 to 20 minutes per pound until heated through. And do it all faster! Glaze according to directions. Calories Cook the ham for about 8-10 hours, or until it's very tender. Bake for approximately 15 minutes per pound, or until the internal temperature reaches 140 degrees F. Make dinner delicious. Cover pan tightly with aluminum foil. Pour reserved liquid over ham and wrap completely with foil. Preheat oven to 350 degrees F. 2. Arrange ham slices over asparagus. Pan Fry: Fry ham steak in a preheated pan at a medium setting. Try serving the ham as the main dish with garlic mashed potatoes, green beans with glazed onions and warmed dinner rolls. This will take about 10-15 minutes per pound of fully cooked ham. How To Cook Smithfield Anytime Ham The Write Green. Maintain the oven temperature at about 275 to 300 degrees. In fact, most ham that is sold to consumers is already cured, smoked or baked. You can skip the thawing process altogether and cook frozen, Is pre cooked shrimp healthy? If you are using a glazed ham, be sure to save the glaze to put on top of the ham after it is cooked. . Massage the packet to gently blend the glaze. Smithfield boneless honey ham is fully cooked and pre-sliced Serve this anytime ham at breakfast, for a simple heat and eat lunch or an easy dinner This thick sliced ham is premium quality and 97% fat free for family meals that you can trust Smithfield pre sliced ham is fully cooked meat that comes packed with protein and is a product of the USA . It can be served hot or cold, and is a perfect addition to any meal. You dont need to wrap the bottom of the ham. All materials are posted on the site strictly for informational and educational purposes! *Appliance temperatures may vary. Warm ham in oven for a maximum of 18-20 minutes per pound. Cover loosely with foil and roast ham, as directed, until thermometer reads 135F. After 20 minutes, remove the pan from the oven and turn the oven up to broil. Set the oven to 350 degrees and bake the ham, basting every 15-20 minutes. How do I cook a Smithfield spiral ham without drying it out? 1 Smithfield Ham 1 Bunch asparagus 1 cup Freshly sliced strawberries 1 cup Blueberries Instructions Preheat the oven to 350F. There are many ways to heat up sliced ham in the oven, but the most common is by using an oven-proof dish. Heat oven to 325 degrees F. Remove all packaging materials and place ham on its side, fat side up, on rack in shallow roasting pan; cover loosely with aluminum foil. Moreover, a ham bone is an exceptionally desirable piece of culinary swag. Smithfield sliced honey ham is ideal for using in sandwiches, serving as a breakfast ham, at your favorite family dinner, or incorporating into heat and serve meals. Instructions. If youre using a microwave, place the ham slices on a microwave-safe plate and heat them on medium power for about one minute per slice. In large saucepan, stir together glaze packet contents, 2 cups water and brown sugar. 1 day ago pastureandpearl.com Show details . Warming Instructions: Microwave: Place ham steak on microwave-safe dish; cover with a paper towel. Bake at 325 F for 15 to 18 minutes per pound until a meat thermometer registers 140 F. Reheat cooked hams packaged in USDA-inspected plants to a minimum internal temperature of 140 F and all others to 165 F. Remove all packaging materials and place ham on its side, fat side up, on a rack in a shallow roasting pan. Preheat oven to 275F. It is made from the hind leg of a pig that has been smoked and aged. Slow cooker - If you're looking to make a spiral ham in a slow cooker, be sure to follow these tips: 1) Start by heating the pot on medium-high heat until hot. Cover tightly with lid, foil or place in cooking bag and heat at 275F for approximately 12-15 minutes per pound. Do not overheat. Baste the ham with the pan juices. In this blog, I will tell you how to cook your favorite dishes quickly and tasty. All materials are posted on the site strictly for informational and educational purposes! Look for canned or processing facility-packaged hams if you need a ready-to-eat cooked ham. Water added. Please consider the performance of your appliance when following these directions. You can find all the information you need about our products at www.smithfieldhams.com or by calling us at 855-411-PORK (7675). Place wrapped ham into a 2 baking dish and into the oven. Remove the Smithfield spiral cut ham from the oven one half-hour be fore baking time ends. It can be eaten cold or reheated. Instructions. Cured With: Water, Honey, Dextrose, Contains 2% Or Less of: Potassium Lactate, Sodium Diacetate, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. Microwave on high (100% power) for 7 . Be sure to keep this pre sliced boneless ham refrigerated, Smithfield Fresh Pork Shoulder Picnic Roast Boneless, 4.9 10 lb, Smithfield Fresh Pork Feet Split, 1.5-2.2 lb, Smithfield Marinated Slow Roasted Golden Rotisserie Flavor Fresh Pork Tenderloin, 0.5-1.85 lb, Pork Center Cut Loin Chops Thin Boneless, 1.0 2.2 lb, Pork Center Cut Loin Chops Bone-In Family Pack, 3.0 3.5 lb, Suncrest Farms Suncrest Farms Country Ham, 8 oz, Pork Center Cut Loin Chops Boneless Family Pack, 2.0 3.8 lb, Grab & Go Sandwiches, Salads & Snack Packs, Bagels, English Muffins & Breakfast Breads. Fully cooked. In order to heat a precooked sliced boneless ham, follow these Easy 53 Show detail Preview View more 110 To boil, place the ham in a large pot or Dutch oven in which the meat will fit fairly tight, and then cover it with cold liquid. Anytime Favorites low fat ham is a fully cooked ham thats ready to eat or heat up quickly, cutting down on prep time and mess. Do not overcook! How long can you keep a ham in the refrigerator before cooking? Then, bake it for about 15 minutes, or until its heated through. Search for: smithfield ham cooking instructions paula deen smithfield anytime boneless ham cooking instructions Place wrapped ham into a 2 baking dish and into the oven. What is the best way to cook a precooked ham? Smithfield boneless honey ham is fully cooked and pre-sliced When digital meat thermometer, inserted in thickest part of ham, registers 100 to 110 F, remove ham from oven and unwrap. Another way to heat up a precooked ham is to use the microwave. How long should I cook a fully cooked ham? Remove it before serving. 2. It is a popular ham in the United States. How do you cook a Smithfield anytime ham? Cover tightly with foil. I often cook food not only for my family, but also for other people. The answer, in short, is if it is cured, smoked or baked, ham is considered pre-cooked, and would not technically need to be cooked. Heating Instructions: Stove Top (Recommended): Warm ham slices in hot skillet over medium-high heat, approximately 30 seconds per side, until heated through. Add water to the bottom of the pan and cover the whole thing tightly with foil. Place wrapped ham into a 2" baking dish and into the oven. Hickory Smoked Spiral Sliced Ham | Smithfield . Preheat your oven to 350 degrees F before placing the ham in the dish. Place the ham on a baking sheet and bake for 15 minutes. If desired, complement the fully-cooked ham with the easy-to-make honey-orange glaze. The U.S. Department of Agriculture requires producers label cooked hams as fully cooked or ready-to-eat. Fresh hams must bear an instruction to cook thoroughly as part of their labeling. Quick Answer: How do you get rid of excess water in cooking. One Smithfield Anytime Favorites Honey Cured Sliced Boneless Ham Baste lots every 20 minutes. Heating up sliced ham is easy. Uncover the ham when you baste it, but then cover it back up when you put it back in the oven. Do you put water in the pan when cooking a ham? In order to heat a precooked sliced boneless ham, follow these Easy 336 Show detail Preview View more Preheat your oven to 325 degrees F, then remove the ham from its packaging and place it in a large baking dish. Smithfield ham is a type of ham that is typically smoked and dry-cured. % Daily Values 0% Remove the ham from the oven and spoon the pan drippings over it. One popular way is to place the ham in an oven and bake it at a temperature of around 375 degrees Fahrenheit. However, you should always check the packaging of the ham for specific cooking instructions. This ham steak is high quality and 97% fat free for a meal option that you and your family can trust. Allow glaze to melt into the ham before serving. Since spiral hams are already fully cooked, you basically just want to warm it through, infuse it with flavor, and crisp up the edges, all while avoiding drying it out. If you are going to bake the ham, preheat the oven to 350 degrees F and bake for 20-25 minutes. If you are planning to apply a glaze homemade or a glaze packet do so in about the last 15-20 minutes of cooking with the foil removed. Trim asparagus and place it on a 9-inch pie plate. Cooking has always been my biggest interest. 2) Medium 491 Show detail Preview View more ATTENTION TO RIGHT HOLDERS! Bake at 325 F for 15 to 18 minutes per pound until a meat thermometer registers 140 F. Basting the ham as it heats will add to the moisture and overall flavor. The goal is to reheat the ham without drying it out. Do not overcook! Bake at 325F for approximately 15-20 minutes per pound, until heated through. Keep the Honey-Baked Ham in its original foil wrapper or remove the wrapper and wrap with your own foil to prevent drying out. Bake at 275F for approximately 15 minutes per pound, until heated through (see chart). Yes, you can. Baking your ham is the hands-down best way to prepare it. How do I cook Smithfield country ham slices? Cover ham securely with foil, and heat 15 minutes per pound. Place the ham on a rack in a roasting pan. Precooked sliced ham is a great option when you need a quick and easy meal. How long do you cook a precooked sliced ham? They can be eaten cold or heated. My name is Kate and I love to cook. Place wrapped ham into a 2-inch baking dish and into the oven. A fully cooked ham needs to be cooked to 140F (basically just to heat it) where as a cook before eating ham needs to be cooked to 160F. The best way to do this is to place the ham on a rack in a roasting pan. Move the oven rack to the lowest position and preheat the oven to 350F. Simply reheat the ham in a preheated oven at 325 degrees Fahrenheit until it is heated through, typically about 15-20 minutes.
smithfield anytime sliced ham heating instructions