Here are a few ideas, from easy pts to blinis. Waitrose Smoked Salmon Pastrami, 100g| 5.50. Bake an indulgent tart combining smoked salmon with dill and cream, and experiment with a few capers and some sliced red onion. Serve this smoked salmon dish as a starter on a special occasion such as at Christmas. Cold smoked salmon (also known as lox) can be found in many great recipes, but the most traditional and easy to prepare is the classic combination with a bagel, red onion and a little lemon or lime. You will receive a verification email shortly. With a GI of 49 this meal is high protein, low GI and provides 235 kcal per portion. Also available in standard groceries at 4.45 for 100g. In a fish poacher or a pot large enough to hold the salmon, combine the wine, onion, celery, 2. Bring to the boil then add the flour. Gordon Ramsay, meanwhile, takes a Scandinavian approach and cures his salmon with dill to make gravadlax. Theyre great to begin a Christmas menu and set the festive mood, Use ready-to-roll puff pastry in place of shortcrust as the base for this quiche and top with smoked salmon trimmings and leeks, Make this classic Italian tricolore salad for a starter or side. A packet of smoked Salmon 150 - 200g - you'll need a good slice per bundle 1 x romaine or cos lettuce cut into thick shreds 1/2 head of chicory finely sliced 3 x 4 fennel stems thinly sliced small red onion finely diced 5-6 sprigs of fresh dill chopped 2 x tbsp olive oil 1/2 tbsp cider vinegar salt + black pepper 1 x lemon half of it juiced Hot smoked salmon grain bowl with dill yogurt Waldorf salad chicory bites Spiced chicken hotpot Dish of The Month Braised beef cottage pie with M&S trimmings Popular recipes: Most discussed: All the new Dubai restaurants opening in 2023 Where to celebrate Christmas Eve and Christmas in the UAE All the happenings to look forward to this January Smoked salmon with beetroot and deep-fried capers (opens in new tab) makes a pretty plate of food that's ready in just 30 minutes. This versatile recipe can be altered to transform your leftover cheese into a help-yourself starter perfect served with crusty bread, A mix of chilli, lime, sesame and soy turns a traditional smoked salmon starter into a spicy taste sensation, Get a blender & our Healthy magazine with your subscription. Weve got lots more smoked salmon recipes, or share your own. Smoked Salmon Terrine BBC Good Food double cream, oil, lemon, cream cheese, Melba toast, salmon slices and 2 more Easy Smoked Salmon Dip (healthy recipe!) Go for this delicious scramble for breakfast. Smoked salmon spaghetti with chilli & lemonCreamy salmon pastaPesto salmon pasta bakeSmoked salmon carbonaraAvocado & smoked salmon spelt spaghettiAsparagus, broad bean & smoked salmon pasta. Season, then stir this into the bowl with the beetroot. Heres how it works. Serve this smoked salmon dish as a starter on a special occasion such as at Christmas. Blitzing smoked salmon into a creamy pt allows for use of thrifty fish trimmings. For the ultimate in smart starters, we love this smoked salmon pancakes with sour cream and "caviar" (opens in new tab) recipe. 20 smoked salmon slices olive oil for greasing 2 Flake the hot-smoked salmon into a food processor. Generally, the fresh fish is salted, dried, washed, then air-dried and smoked over wood chippings. Keep scrolling through for more. BBC Good Food Awards winner, Olive magazine smoked salmon highly commended, Good Housekeeping flavoured category 70/100. Put a thin layer of oil or butter on top of the salmon and warm it in the oven at 325 degrees for five minutes. You can source really inexpensive caviar alternatives these days that taste really great making this dish nowhere near as pricey as you might have first thought it would be. No cooking required, just gravadlax or smoked salmon plus fresh seasonal produce, A crowd-pleasing, help-yourself starter. Using dark rye or wholegrain bread for sandwiches rather than white will increase the fibre content. Choose the type of message you'd like to post. Score: 83/100. Here are 33 foolproof smoked salmon recipes for you to try. Recipe Instructions In a fish poacher or a pot large enough to hold the salmon, combine the wine, onion, celery, In a medium bowl, combine all of the ingredients and mix well. 200g Woodcock Smokery Wild Irish Smoked Salmon (50g per serving, thinly sliced) 2 large white chicory (1 for slaw, 1 griddled) Zest of 1 medium orange 120ml of freshly squeezed orange juice 1. A traditional way of serving salmon, this smoked salmon with capers, onion and eggs recipe (opens in new tab) is so simple to prepare but has the all-important wow-factor when plated up. 4.8/5 (5) Category: Appetizers, Recipe Roundup 1. Method. Lightly-smoked slices of salmon with sparkly gold glaze and very subtle flavour from orange and prosecco. 2. 1 lemon, zest and juice only 200g/7oz smoked salmon 20-24 ready-made cocktail blinis 1 small shallot, finely chopped 142ml/5fl oz soured cream small bunch fresh dill freshly ground black pepper. There are tons of ways to serve it, but typically it works well with lemon, crme friche and with light herbs like basil or dill. This flavoursome, versatile fish is for more than just sandwiches - try it in pasta, salads, canaps and more. It's an ideal starter for a dinner party serve with a green salad and crusty bread, Try our take on veggie gyoza. A simple starter, fresh and rich, that makes a bit more of a pack of smoked salmon - serve instead of pt on rye or piled into chicory leaves, A mix of chilli, lime, sesame and soy turns a traditional smoked salmon starter into a spicy taste sensation, Give your guests a fresh, light start to a dinner party meal with this glamorous, seasonal starter, Indulge in salmon stuffed with latkes, a wonderful fusion dish of Christmas and Hanukkah traditions from GF readers Jonathan Chovancek and Lauren Mote, Use ready-to-roll puff pastry in place of shortcrust as the base for this quiche and top with smoked salmon trimmings and leeks, If you've got leftover smoked salmon trimmings, use them up in this creamy, indulgent pasta dish, Get your poaching technique honed and serve up this brunch classic it's easily-doubled to feed a family or crowd, Be inspired by New York lox bagels and make a batch of savoury scones with a seed topping for crunch. Bath Many of these recipes can be made ahead so you can relax and enjoy your dinner party without being stuck in the kitchen or rushing back and forth to check on whatever you may have cooking. Try adding smoked salmon to soup and achieve a finish similar to traditional Scottish cullen skink. This high-protein open sandwich with. Learning to read the labels on smoked salmon will help you choose the best that you can afford. Most of these recipes are quick and easy ones made especially for busy weeknights. When you purchase through links on our site, we may earn an affiliate commission. Serve this halloumi, carrot, orange and watercress salad with a mustard and honey dressing for an easy lunch or starter. Smoked salmon open-topped sandwich by Justine Pattison Using dark rye or wholegrain bread for sandwiches rather than white will increase the fibre content. But a mix of both smoked and fresh salmon works a treat. Also, check out our collection of smoked salmon recipes for more inspiration and read our guide on the health benefits of smoked salmon. Pour the melted butter and lemon over the salmon and leave to set until a bright yellow hard layer has formed over the top. Hot-smoking effectively 'cooks' the fish, because it's smoked over heat for six to 12 hours. For another easy rice dish, try our smoked salmon kedgeree, which makes a delicious brunch. Magazine subscription your first 3 issues for only 5. Christmas starter recipes | BBC Good Food Discover delicious and elegant starters to ease you into Christmas dinner. No Spoon Necessary Dijon mustard, coarse sea salt, ground black pepper, smoked paprika and 9 more Smoked Salmon Dip {Paleo, Gluten-free, Keto} Tasty Yummies Use the best quality smoked salmon you can get for the best results, as the beauty of these recipes is their simplicity. 100 g smoked salmon 100 g plain cream cheese 250 ml sour cream 50 g soft butter 2 tablespoons fresh dill salt & white pepper to taste Instructions Place all the 193 Show detail Preview View more Smoked salmon, cream cheese and dill pt recipe 5 days ago deliciousmagazine.co.uk Show details 328 Show detail Preview View more 1. Beef cobbler with cheddar and rosemary scones. It's an absolute classic and guaranteed to be popular no matter who you're cooking for. With beetroot, rocket and walnuts, its full of colour and texture. Try our top Christmas smoked salmon recipes and Add a touch of luxury to festive brunches, starters and canaps. Preview. I believe food should be delicious and healthy eating doesn't have to be complicated! It takes just 20 minutes to make and delivers one of your 5-a-day. Cold smoked salmon (also known as lox) can be found in many great recipes, but the most traditional and easy to prepare is the classic combination with a bagel, red onion and a little lemon or lime. There was a problem. You could serve these up on their own or prepare a nice side salad to go alongside the. Potted fish is a vastly underrated starter, traditionally made with crab, shrimps or mackerel. Mix together the olive oil, maple syrup or honey, coriander seeds and lemon juice in a small bowl. Make the most of smoked salmon. Discover delicious and elegant starters to ease you into Christmas dinner. Gluten-free Ingredients 500g natural yogurt 2 cooked beetroots, peeled and finely chopped 1 tbsp extra virgin olive oil 2 tsp maple syrup or honey 2 tsp coriander seeds, lightly crushed using a pestle and mortar lemon, juiced large handful of rocket 2 hot smoked salmon fillets 50g walnuts, roughly chopped crusty bread, to serve Method STEP 1 There are infinite opportunities to use smoked salmon in the wonderful world of canaps. A simple salmon pasta that's ready in under 15 minutes. we have you covered. Before woman&home Lauren worked across a variety of women's lifestyle titles, including GoodTo, Woman's Own, and Woman magazine. Enjoy smoked salmon with coddled eggs, capers and gruyre cheese for a Christmas starter. It's a really classic dish that everyone will enjoy. 120g smoked salmon, torn into pieces a small handful of coriander leaves Little Gem lettuce leaves, to serve 1. It goes ideally with some freshly baked spelt soda bread (opens in new tab) if you've got the time, and pickled cucumber. This smoked salmon and caviar blinis recipe can either make a quick and simple nibble to pass around as your guests arrive or an easy starter. We think this goes perfectly with light slices of melba toast and a glass of fizz! This high-protein open sandwich with salmon and quark cheese makes a quick and convenient low-calorie lunch. Choose from smoked salmon, soups, pts, sharing platters, cheese tarts and more. Get ahead on your party nibbles with these freezable Jamaican veggie patties. Its also great for breakfast or brunch over the festive holidays, Quick yet luxurious, this is a great supper for two - the fresh crab mix with mayo and cayenne is also delicious with potatoes, A sophisticated quiche, rippled with salmon slices, goat's cheese and dill, A light, elegant make-ahead starter to ease you into the Christmas Day blow-out, or to kick off a dinner party menu, Drizzling smoked salmon with this fresh dressing helps to cut through its natural richness and makes a great change to the usual squeeze of lemon, A hit of vodka gives this classic a new edge. SMOKED SALMON PONZU SALAD Ponzu is a. Squeeze over plenty of fresh lemon juice and a good grind of black pepper and you'll have a tasty beginning to your meal with hardly any work. This stunning starter can be assembled ahead, then topped with dressed leaves just before serving. It's also very easy to double up. Good Food subscribers club Whether sold loose at fish counters, or pre-packed in chiller cabinets, the same labelling regulations apply (at a fish counter, the information will generally be displayed on a sign next to the fish). This easy packed lunch is as delicious as it is nutritious, with crunchy cucumber and radishes and a herby, creamy dressing, A hit of vodka gives this classic a new edge. Smoked salmon recipes. Keep the leftover veg in the fridge to have with cold cuts over Christmas, Make this easy Swedish-inspired smoked salmon and spinach gratin with just four ingredients. 200g/7oz smoked salmon 1 lemon, zest only, finely grated lemon, juice only 1 tbsp creamed horseradish 2 tbsp finely chopped, fresh dill caper berries, to serve Method To begin, place all the. This is the style that most people associate with 'smoked salmon'. Add sliced avocado for a fresh twist on a classic and to give your plate just a little more colour. You could also try it in place of bacon in a carbonara. Guests will love having their own DIY aspect to do at the table and will enjoy using as much or as little of each accompaniment as they fancy. What do you eat cold smoked salmon with? Seedy scones with smoked salmonPotato scones with smoked salmon & soured creamPotato cakes with smoked salmon & cream cheeseBlack treacle & oat soda bread with pickled cucumbers, smoked salmon & homemade butter. To begin, place all the ingredients except the capers in a food processor. You can enjoy them with warm fried potato scones for a hearty brunch or try our recipe for mini potato cakes topped with smoked salmon and caper berries for a festive canap. This smoked salmon tart (opens in new tab) recipe is a great way to take advantage of inexpensive smoked salmon trimmings - and the result is incredibly moreish. Match it with eggs, pasta or as part of a party buffet. The label must show how the fish has been produced: for example 'farmed', 'cultivated' or 'caught'. Whether you're after a starter or main, canap, or breakfast option. Potted fresh & smoked salmonPotted salmon rillette. Smoked salmon salad with crab dressing 2 ratings Quick yet luxurious, this is a great supper for two - the fresh crab mix with mayo and cayenne is also delicious with potatoes Smoked salmon souffl tart 10 ratings A sophisticated quiche, rippled with salmon slices, goat's cheese and dill Smoked salmon & avocado terrines 53 ratings 25-40g butter, melted ; 6-8 eggs ; 75-100ml double cream ; 3-4 tsp capers, drained and rinsed ; 150-200g hot-smoked salmon, flaked ; 75-100g gruyre cheese, grated Gently stir in the salmon and coriander, and serve immediately. Divine! For a classic smoked salmon starter if you're tight on time you could just slice up wheaten bread, top with butter and a little pile of salmon. londonsmokeandcure.co.uk. Smoked salmon pt with tear & share brioche bunsSmoked salmon, dill & lemon ptPoached & smoked salmon pt with bagel toasts. Organize all the required . Will keep chilled for up to a day. Every year on 25 January, an estimated 9.5 million people worldwide celebrate the birthday of Scotland's national poet, Robert Burns. Since it is already cooked, you can eat the succulent slices straight off the package (my personal favorite); put it on toast with cream cheese for a great quick snack; make yourself a smoked salmon sandwich on the go; or prepare a four-course gourmet meal based on the delicate treat. While high-quality slices of smoked salmon are easily available from supermarkets and fishmongers, you can make a really similar cured variety at home with our easy gravadlax recipe. A smoked salmon potato bake is perfect for dinner parties or something a little different for Sunday dinner. The classic option is to serve a slice of the fish on a pancake or blini, but try it out in homemade sushi, in tortilla rolls with cream cheese, or on toasted crostini too. A necessity at Christmas and a joy every other day, get inspiration with our easy smoked salmon recipes. This simple dish oozes sophistication. Smoked salmon makes a delicious topping for scones, especially when paired with soft cheese like in our seeded bagel-inspired recipe. 8.95. Recipe from Good Food magazine, November 2022, Get a blender & our Healthy magazine with your subscription. Simple but delicious, these easy smoked salmon and cream cheese rolls make an informal starter or party bite. Our beetroot and gin cured salmon (opens in new tab) takes some preparing ahead but it's well worth it given the beautiful vibrant purple colour it takes on, and its sweet salty flavour. Try topping with cooked and peeled prawns instead of the salmon. We have inspiration, from soup to sushi. Use larger slices of sourdough for our fig, burrata and prosciutto tartines for an impressive-looking lunch or starter that's deceptively easy. You'd be surprised the variety of ways you can prepare smoked salmon - it doesn't always need to be served as it is, it can be cooked or baked too for a less traditional option. Smoked salmon can be used in a variety of recipes as well as enjoyed straight from the pack in slices. Grease a 22cm/9in savarin mould with a little rapeseed oil, then line it with cling film, making sure the cling firm overlaps the edges of the mould all the way around. Woman & Home is part of Future plc, an international media group and leading digital publisher. Christmas Dinner Party Salmon Starters Nutrition per serving Calories 201 10% Fat 12g 17% Saturates 4g 20% Sugars 7.4g 8% Salt 1.2g 20% Protein 15.3g 31% Carbs 8.6g 3% Fibre 2g - Of an adult's reference intake Ingredients 4 cm piece of fresh horseradish , or jarred horseradish 100 ml half-fat crme frache 300 g raw beets Finish with two toppings - beetroot and quail's egg, and smoked salmon pt - for a creative canap, James Martin's stunning seafood starter is guaranteed to impress at any dinner party - layer with beetroot, orange and tangy horseradish cream, Irish potato cakes, or farls, make a delicious base for these smoked salmon, cream cheese and caperberry canaps - simply slice into squares and serve, This speedy, zesty version of the Swedish classic cuts the curing time to 30 minutes and makes a special starter for two, These savoury pastries are sure to please at a posh picnic, with cream cheese, smoked fish and puff pastry, This delicious starter is similar to a pt, made with smoked salmon, cream cheese and horseradish for a kick - serve on crackers or toast, This speedy salad can be whipped up as an impressive starter - the fish is completely lifted by contrasting flavours. Once you have a smooth paste add the double cream and cayenne and whiz again briefly being very careful not to overwork the mixture 500g of hot-smoked salmon 250g of cream cheese 1/2 lemon Our pick of salmon starter recipes make luxe options, from homemade beetroot and gin cured salmon (opens in new tab) that everyone can share to giant blinis with smoked salmon and caviar (opens in new tab), which are quick and easy to make but never fail to impress guests. Magazine subscription your first 3 issues for only 5. As unglamorous as they sound, they are a lot cheaper than traditional slices and nobody will tell the difference once cut up really small. This is a really sophisticated dinner party starter and really brings out the flavour of the smoked salmon. We love serving smoked salmon pat with golden, butter-laden tear-and-share brioche buns as part of a grazing platter. Smoked salmon is packed with nutrients, vitamins, and omega-3 fatty acids, all of which will boost your health and lower your risk of cancer, heart disease, and cognitive decline. This high-protein open sandwich with. Choose the type of message you'd like to post, Natalie Hardwick Editor, bbcgoodfood.com, Subscribe to our app try 3 months for free, Gordon Ramsay's citrus-cured salmon gravadlax, Poached eggs with smoked salmon and bubble & squeak, Smoked salmon with scones and potato cakes, Potato scones with smoked salmon & soured cream, Potato cakes with smoked salmon & cream cheese, Black treacle & oat soda bread with pickled cucumbers, smoked salmon & homemade butter, Smoked salmon pt with tear & share brioche buns, Poached & smoked salmon pt with bagel toasts, Gratin of fresh & smoked salmon, beetroot, potatoes & dill, Garden leaves with smoked salmon & cheat's blinis, Smoked salmon spaghetti with chilli & lemon, Asparagus, broad bean & smoked salmon pasta. London Smoke & Cure Sashimi-Grade Smoked Salmon 200g. Pulse until a pt forms which still has some texture to it and is not a pure. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Also view our video above for steps on how to prepare and flavour gravadlax. With a GI of 49 this meal is high protein, low GI and provides 235 kcal per portion. With beetroot, rocket and walnuts, its full of colour and texture. This stunning starter can be assembled ahead, then topped with dressed leaves just before serving. Cold-smoked salmon keeps for longer, but is best eaten within two to three days of purchasing or opening it. Matt Tebbutt adds spices to his sherry and anise-tinged version, while our food editor Barney adds a splash of vibrant purple by marinating his salmon in beetroot. This impressive smoked salmon terrine (opens in new tab) makes a beautiful centrepiece for a special occasion. It's incredibly simple but, when made with perfectly ripe tomatoes, is a real delight, Bring a Spanish touch to scallops using smoky chorizo and a picada made with hazelnuts, sherry and rustic bread. For the dipping sauce, heat the vinegar, sugar and chilli in a pan until the sugar 2. Top with a spring onion soft cheese and smoked salmon, Fancy making sushi at home? Visit our corporate site. Encased in slices of silky smooth salmon is a light mousse made up of cream cheese and more salmon with the flavours of dill, horseradish and pink peppercorns to really bring it alive. This quick, simple canap layers smoked salmon with creamy mascarpone, zesty lemon and chives. After this time, the yogurt should be firm but spreadable. 1 day ago insanelygoodrecipes.com Show details . Wild salmon will be a stronger, more meaty flavour while good quality farmed salmon will have a slightly more subtle taste to it. Discover delicious and elegant starters to ease you into Christmas dinner. All rights reserved. Save my name, email, and website in this browser for the next time I comment. Salmon, dill & potato tartSmoked salmon, dill & onion tartSmoked salmon, leek & dill tart. You'll need the freshest salmon fillet you can buy, then the method is to cure (so strictly speaking it's not smoked) over two days in a brine. So simple, and so delicious! It may also need more lemon juice. We have inspiration, from soup to sushi. A delicious, full-size version of the classic canap, our giant blinis with smoked salmon and caviar recipe (opens in new tab) is a glamorous way to kick off proceedings and easy to make for a crowd. Asparagus with Hollandaise Sauce and Smoked Salmon. METHOD: Pre-heat oven to 200C/180C fan/gas 6. See Also: Recipes for salmon terrine Show details Slowly reheating the salmon at a lower temperature allows it to retain its moisture and texture. Best smoked salmon. Easy, healthy recipes your family will love! Beat well until you have a thick, glossy paste. Make the most of smoked salmon. Rye bread is quite dense and heavy so try to slice it as thinly as possible to keep your starter light. Bring the corners up and tie together into a parcel, then hang over a bowl to catch any liquid. Ingredients. Get the party started with these easy and light chicory cups with avocado and pink grapefruit salsa. Published 15 January 23. 5/5 Total Time: 1 hr 30 mins 1. Take the bread out of the oven an hour before lunch and it'll still be warm when it hits the table, A potato gratin with dill and gravadlax, layered and baked, this very easy recipe is a good post-Christmas dish. Serve with crispy salad and flavoured crme frache and try adding wholegrain mustard, horseradish or lemon juice and black pepper. Serve with a shot of vodka for full effect, Inspired by a risotto from London restaurant Ooze, smoked salmon may sound expensive for a midweek meal, but is no more costly than cooking with red meat, Enjoy these colourful beetroot rostis with smoked salmon, poached eggs and herb yogurt. Read about our approach to external linking. For more festive main meal inspiration, check out our Christmas dinner recipes and you can impress guests with this selection of dinner party starters. Try these smoked salmon recipes, then check out more salmon recipes. Try one of these smoked salmon starter recipes - ideal for Christmas dinner, including smoked salmon on rye with caviar, mini smoked salmon pancakes and a smoked salmon tart. Try topping with cooked and peeled prawns instead of the salmon. Is there anything more delectable than fresh, rosy smoked salmon? This flavoursome, versatile fish is for more than just sandwiches - try it in pasta, salads, canaps and more. 4.99 from 75 votes Print Pin Rate Course: Appetiser, Main Course, Starter Cuisine: International Smoked salmon recipes | BBC Good Food Make the most of smoked salmon. Pretty Woman could have been a very, very different movie, By Jack Slater Cold-smoked salmon is best enjoyed cold and fresh. It only needs five ingredients and you can have it on the table in 15 minutes, Impress guests with this vibrant vegan starter. It's ideal for dishing up at Christmas, as you'll have your hands full with the main. Read about our approach to external linking. A smoked salmon starter is an easy, but impressive, first course. This is quick and stylish to impress unexpected guests, Full of smoky flavour, this dish makes a stunning centrepice for a dinner party, Layer fish with lemon cream cheese and a gravadlax dressing of brandy, dill and mustard for a sensational centrepiece, Get a blender & our Healthy magazine with your subscription. Whereas Nathan Outlaw pairs smoked salmon with baked leeks and cheese for something a bit more hearty and substantial. Tip the beetroot into a bowl. Garden leaves with smoked salmon & cheat's blinisHot smoked salmon & beetroot platter Smoked salmon & avocado sushiSmoked salmon rotollosClassic smoked salmon crostiniSmoked salmon tartines. Leave to drain for 1 hr. With a background in features journalism, Lauren worked on the woman&home brand for four years before going freelance. The zesty lemon cuts through the creamy mascarpone base to create a perfectly balanced dish.
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smoked salmon starters bbc good food